Protective covers for beef carcasses

High-quality carcass covers, ideal for all types of carcasses.

USES

• The fastest way to cover, protect, and keep meat clean.
• Essential to facilitate the handling and transport of carcasses.

ADVANTAGES

• Hygiene. Protects your product from handling, transport, and environmental contamination.
• Maintains the fresh, red color of the meat.
• Suitable for all types of carcasses (pork, lamb, beef, etc.).
• Preserves humidity and maintains carcass weight.
• Improves product presentation.
• Product customization.

PROPERTIES

• Highly elastic, ideal for covering all types of carcasses.
• The material is supplied in different weights and colors, in rolls or in pieces.
• Customized pieces to any size.
• Low cost.
• Approved packaging for products intended to be in contact with food.

COMPOSITION

• CO - PA - PES
• PES+CO

PRESENTATION

• ROLLS OF 13 KG (1 kg = 30 m)