The basic stockmandship guide
33.65 € 33.65 € + VAT
The basic stockmandship guideRef.:
This guide is presented as a series of advice sheets, some of which can be used around the farm, that provide rapid information in a format easily understood by every member of the farm team.
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Author(s): John Carr
Release date: 2013
Binding: Hard cover, wire-o
Dimensions: 11 x 20
There are sheets to aid the stockmanship as well as the checking and auditing of biosecurity standards that are considered as the foundation stone of health on a pig farm. Other important aspects such as medicine, feeding, water, temperature, ventilation and flooring issues are explained in a very didactic manner.
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